The following York County restaurants were found to have violated Pennsylvania’s health and safety regulations during inspections between Aug. 30-Sept. 5.
Inspections are overseen by the Department of Agriculture. The department notes that in many cases violations are corrected by the restaurant before inspectors leave.
BRENEMAN’S
201 Memory Lane, York
Date: Sept. 4, 2020
Type: Regular
Compliance: In
Violations:
–The hand-wash sink does not have water at a temperature of at least 100F.
DOLLAR TREE #777
814 Shrewsbury Commons Ave., Shrewsbury
Date: Sept. 4, 2020
Type: Regular
Compliance: In
Violations:
–Observed torn/loose rubber door gaskets on the rear display freezer unit.
–Observed flooring (carpet) throughout the entire area of the food facility, is extremely dirty and dusty and in need of cleaning or replaced.
–Observed door grooves/jams of Pepsi display units, non-food contact surfaces not cleaned at a frequency to preclude accumulation of dirt and soil.
JIMMY C’S
201 Memory Lane, York
Date: Sept. 4, 2020
Type: Regular
Compliance: In
Violations:
–Food employee observed wearing bracelet on arms.
–Temperature measuring device or temperature measuring strips for ensuring proper water temperature for sanitizing in the low temperature dish machine are not available or readily accessible.
–Food facility is reusing food can which is intended to be a single-service or single-use article. Observed in use utensils stored in # 10 can on the cooks line.
–Raw meats stored next to sub rolls in double door cooling unit.
–Dry food ingredient storage containers, in the kitchen area, are not labeled with the common name of the food.
BIG FAT DADDY’S
300 Shady Lane, Manchester
Date: Sept. 2, 2020
Type: Opening
Compliance: In
Violations:
–No sign or poster posted at the hand-wash sink to remind food employees to wash their hands.
CHINA III
340 N. Main St., York New Salem
Date: Sept. 2, 2020
Type: Regular
Compliance: In
Violations:
–Observed flooring within the rear kitchen, behind and underneath freezer unit, soiled with a large accumulation of dust, dirt and old food debris and in need of cleaning.
–Observed ceiling vents within the rear area of facility having large accumulation of static dust accumulation.
–Observed numerous containers within walk-in cooler not label with the common name at the time of inspection.
Shutterstock imageShutterstock image
CHINA ONE
109 Glen Drive, Manchester
Date: Sept. 2, 2020
Type: Regular
Compliance: In
Violations:
–Open employee beverage containers were observed in kitchen areas.
–Cigarettes and cigarette butts found on the walk-in cooler entrance and three basin sink area during the inspection.
–Observed wet wiping cloths in fryer area, not being stored in sanitizer solution.
–Observed cooking equipment, in kitchen areas, with an accumulation of dust, dirt, food residue, debris on non-food contact surfaces.
–Observed food storage equipment in the wok area, with encrusted oil, food debris and soil accumulation.
–Many prepared and raw foods in all cooling units are stored open with no covering.
–Several raw animal foods were stored above ready-to-eat foods in the walk-in cooler.
–Bowls and single-use cups observed stored in and being used as dispensing utensils in dry foods, and refrigerated foods.
–Observed nine cases of frozen food stored directly on the floor inside the walk-in freezer, rather than six inches off of the floor as required.
–Non-food contact surfaces including but not limited to – cooling unit door gaskets, equipment doors, door frames, floor drains, equipment handles not cleaned at a frequency to preclude accumulation of dirt and soil.
–Food facility inspection indicates evidence of insect activity in floor drain areas, but facility does not have a pest control program.
–Observed small rodent in the used cooking oil vat located at the rear exterior of the building.
GLENVILLE STATION
7945 Glenville Road, Glenville
Date: Sept. 2, 2020
Type: Regular
Compliance: In
Violations:
–Food employees observed on cooks line area, not wearing proper hair restraints, such as nets and hats.
UPMC MEMORIAL HOSPITAL
1701 Innovation Drive, York
Date: Sept. 2, 2020
Type: Regular
Compliance: In
Violations:
–Observed bottom shelving of sliding drawer refrigerator units(prep area and cooks line), soiled with a large accumulation of old-food residue and in need of cleaning.
–Observed wall within ware-washing area not sealed(caulking missing and pealing) to provide a smooth, non-absorbent, easily cleanable surface.
FOLTZ’S
34 W. Phila St., York
Date: Sept. 1, 2020
Type: Regular
Compliance: In
Violations:
–Scoop handle buried beneath food product.
–The hand-wash sink was blocked by mop bucket and not accessible at all times for employee use.
–Observed damage to cabinet underneath prep counter.
GINMIYA
2524 Eastern Blvd., York
Date: Sept. 1, 2020
Type: Follow-up
Compliance: In
Violations:
–Mechanical ware-washing equipment observed with build up of filth and food residue and not cleaned before use, and frequently throughout the day.
–Light shield in the kitchen and storage areas are broken/cracked.
–Stagnant water pooled in the bottom of the bain-marie.
–Ceiling tiles are stained and/or missing in the kitchen area.
Restaurant inspections
LITTLE ELEPHANT
3609 E. Market St., York
Date: Sept. 1, 2020
Type: Regular
Compliance: In
Violations:
–Observed clean dishware stored with children’s toys.
–Observed unauthorized persons in food preparation/dish room area. The Person in Charge failed to control access to food facility by unauthorized persons. Childcare being conducted in the food preparation area.
OUT DOOR COUNTRY CLUB OF YORK
1157 Detwiler Drive, York
Date: Sept. 1, 2020
Type: Follow-up
Compliance: In
Violations:
–Several raw animal foods were stored on the same shelf with ready-to-eat meatloaf.
–Plumbing system not maintained in good repair – observed kitchen three basin sink leaking at the faucet and pool kitchen three basin sink leaking at the faucet.
–Walk-in cooler shelving is pitted/rusted/deteriorating.
STARLIGHT DINER
1177 Carlisle St., Hanover
Date: Sept. 1, 2020
Type: Regular
Compliance: Out
Violations:
–Observed raw, unfinished wood planks and cardboard used under shelf in walk-in refrigerator.
–Inside of “Alto-Shaam” observed to be dirty and is in need of cleaning.
–Inside of fryers observed with an excessive accumulation of grease residue and are in need of cleaning.
–Floor in walk-in refrigerator and walk-in freezer observed to be dirty and in need of cleaning.
–Stove shelf above back stove observed to be dirty and in need of cleaning.
–Right prep unit gaskets observed with an accumulation of debris and residue and are in need of cleaning.
–One-bay, two-bay, and three-bay sinks do not have an adequate air gap of at least one inch, between the water supply and flood rim of the sink.
–Outside waste receptacle lids observed to be left open.
–Caulking around “Cleveland” boiler observed to be peeling and is in need of repair.
–Deli slicer cracked on food contact surface and is in need of repair or replacement.
–Refrigerated ready-to-eat, time/temperature control for safety food prepared in the food facility and held for more than 24 hours, located in the walk-in refrigerator , is not being date marked.
–Plumbing system not maintained in good repair – observed faucet leaking at the one-bay sink.
–Outside waste handling storage area was extremely dirty, sticky, and is in need of cleaning.
–Insect control devices, fly strips, located throughout kitchen and storage areas, with potential to contaminate food, equipment, and/or utensils.
–Observed about six drain fly-like insects in dry storage area of food facility.
–Floor throughout food facility is extremely dirty, dusty, and in need of cleaning.
–The Person in Charge did not demonstrate adequate knowledge of food safety in this food facility as evidenced by this non-compliant inspection.
–Observed celery, a ready-to-eat food item, stored next to raw meat in left prep unit. Observed lasagna, a ready-to-eat food item, stored next to raw meat in right prep unit.
–Observed tongs stored on garbage can in cooking area of food facility. (COS)
–Bread stored in dry storage area of food facility, uncovered and not protected from contamination.
–Observed food stored directly on the floor in walk-in freezer, rather than six inches off of the floor as required.
–Can opener blade, deli slicer, milkshake machine, underside of front stove shelf, juice dispensers, and heat lamps, food contact surfaces, were observed to have food residue and were not clean to sight and touch.
–Observed pans stored in dry storage with food debris and residue and are in need of cleaning.
–Observed labels left on clean food containers and are in need of cleaning.
–Observed soup bowls stored with food debris and residue and are in need of cleaning.
–Paper towel dispenser empty at the hand-wash sink in the front area of kitchen. (COS)
–Ceiling tiles missing in the warewash area, and need replaced.
–Wall, to the right of the walk-in cooler door, observed to be damaged and in need of repair.
Restaurant inspections. (Shutterstock illustration)
WALMART SUPERCENTER #4404
50 Newberry Pkwy, Etters
Date: Sept. 1, 2020
Type: Regular
Compliance: In
Violations:
–Mop sink in the seafood room is cracked and needs repaired.
–Observed a leak under the hand-wash sink in the bakery.
–Final rinse gauge is not working properly on the dishwasher in the bakery. Final rinse is meeting minimum temperature.
–The hot water at the hand-wash sinks in all prep areas is over 120 degrees F with no way to adjust temperature. Water is too hot to properly wash hands.
ALFREDO’S PIZZA II
435 Eisenhower Drive, Hanover
Date: Aug. 31, 2020
Type: Regular
Compliance: In
Violations:
–Cardboard, not a smooth and easily cleanable material, used to line shelf under prep table in front kitchen area of food facility.
–Wood used on side of counter next to soda machine and hand sink, surfaces exposed to splash, spillage, or other food soiling, made of raw, unfinished wood, an absorbent and rough material.
–Lit cigarette, cigarette butts, ashtray found in the office, with door open to kitchen area of food facility during the inspection. (COS)
–Observed holes in the wall throughout facility.
–Observed tile missing on wall underneath front hood ventilation system.
–Observed wiping cloths lining trays in walk-in refrigerator and bottom of prep unit.
–Observed bread pan stored next to pizza oven directly on the floor, and not six inches above the floor.
RITE AID #11031
4 Ballast Lane, Stewartstown
Date: Aug. 31, 2020
Type: Regular
Compliance: In
Violations:
–Observed flooring of rear dry stock area having a large accumulation of trash and dirt debris and in need of cleaning.
–Thermometers for ensuring proper temperatures(Turbo Air Cold-Hold unit) of food are not available or readily accessible.
The following establishments had no violations
ARBY’S #6849
669 Shrewsbury Commons Cmns Shrewsbury
Date: Sept. 4, 2020
Type: Complaint
Compliance: In
Violations:
None found
PINE GROVE UNITED METHODIST
2523 Pine Grove Road, York
Date: Sept. 4, 2020
Type: Regular
Compliance: In
Violations:
None found
SCOOPIN’ SMILES MFF 3
8 Elicker Road, Dillsburg
Date: Sept. 4, 2020
Type: Opening
Compliance: In
Violations:
None found
SHREWSBURY ELEMENTARY SCHOOL
331 S Main St., Shrewsbury
Date: Sept. 4, 2020
Type: Regular
Compliance: In
Violations:
None found
ST JAMES EVANGELICAL LUTHERAN CHURCH
25 N Adams St., York
Date: Sept. 4, 2020
Type: Regular
Compliance: In
Violations:
None found
DOLLAR TREE STORE #3978
285 Glen Drive, Manchester
Date: Sept. 2, 2020
Type: Regular
Compliance: In
Violations:
None found
OSS HEALTH WEST YORK CAFE
1665 Roosevelt Ave., York
Date: Sept. 2, 2020
Type: Regular
Compliance: In
Violations:
None found
BACK WOODS UNIT 1XHH 5176 MFF TYPE 4
1995 Old Trail Road, Etters
Date: Sept. 1, 2020
Type: Regular
Compliance: In
Violations:
None found
BACK WOODS UNIT 2 MFF TYPE 4 CS1302 (A) 11
1995 Old Trail Road, Etters
Date: Sept. 1, 2020
Type: Regular
Compliance: In
Violations:
None found
BACK WOODS UNIT 3 MFF TYPE 4 YTD 8558
1995 Old Trail Road, Etters
Date: Sept. 1, 2020
Type: Regular
Compliance: In
Violations:
None found
BACK WOODS UNIT 4 MFF TYPE 4 XHH5175
1995 Old Trail Road, Etters
Date: Sept. 1, 2020
Type: Regular
Compliance: In
Violations:
None found
BACK WOODS UNIT 5 MFF TYPE 4 ZME 0803
1995 Old Trail Road, Etters
Date: Sept. 1, 2020
Type: Regular
Compliance: In
Violations:
None found
BAIR’S FRIED CHICKEN
34 W Philadelphia St., York
Date: Sept. 1, 2020
Type: Regular
Compliance: In
Violations:
None found
RT 30 SEAFOOD
6486 Lincoln W Hwy, Thomasville
Date: Sept. 1, 2020
Type: Complaint
Compliance: In
Violations:
None found
JIM MACK’S ICE CREAM
5745 Lincoln Highway York
Date: Aug. 31, 2020
Type: Complaint
Compliance: In
Violations:
None found
